This fall and winter version of the classic whiskey sour uses orange, cinnamon, and maple syrup to bring some warmth to the perfect blend of sweet and sour! It’s a great cocktail for autumn and/or the holidays!
This is one of my Drink recipes I know you’ll want to keep on hand!
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There are some cocktails that are just iconic.
Continue reading Cinnamon Maple Whiskey Sour at The Chunky Chef.