This easy Homemade Red Enchilada Sauce is made with simple pantry ingredients and ready in about 15 minutes! Once you try homemade, you won’t ever want to buy enchilada sauce again.
This is part of a series of recipes here on the site that I’m calling “Back to Basics“. In this series you’ll find recipes that are common building blocks for beginner cooks, as well as homemade versions of pantry/store-bought staples, such as cream of mushroom soup, cocktail sauce, garlic bread, etc. With easy to follow instructions, detailed notes, and step by step photos, you’ll be on your way to being a master in your kitchen in no time!
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