This Classic Egg Salad recipe is perfectly seasoned and creamy, and so simple to make! We love using leftover Easter eggs to make this salad, but it’s a great year-round sandwich idea!
This is one of my Sandwich recipes I know you’ll want to keep on hand!
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Growing up, we always had egg salad the day after Easter. All those fabulous dyed eggs made a reappearance in our favorite sandwich filling!